26 July 2018
Visiongain’ has launched a new food report High Pressure Processing Equipment and Foods Market 2018-2028: Horizontal Equipments, Vertical Equipments, Fruit & Vegetable, Meat & Poultry, Seafood & Fish, Juices & Beverages, Dips & Sauces, Dairy, Other HPP Food
High Pressure Processing (HPP) is a non-thermal method of food processing, which helps to inactivate the food pathogens and extend a product shelf life. By using HPP, food manufacturers can generally extend the shelf life of food products by two to three times their natural shelf life. One of the major benefits of food HPP is that the method allows maintaining the maximum level of natural nutrients and microelements found in a product, as well as the best of the flavour. Health-driven consumers will be the major driving force of the food HPP market in the next ten years.
The lead analyst of the report commented “HPP equipment manufacturers are able to design machines for different types of businesses from small to large, which makes this technology available to a wider group of food producers. At the same time, a constant search for unique, healthy and minimally processed foods will drive the consumer demand for HPP products.
Even though current prices for HPP are still quite high for an average consumer, the industry is responding to an increasing demand by introducing new product lines that are available to consumers with different income.”
Leading companies featured in the report include American Pasteurization, Avure Technologies, BaoTou KeFa HPP, Cargill, Esteban Espuña, FresherTech, Hain BluePrint, Hiperbaric, Hormel Foods, Lineage Logistics, Multivac, Safe Pac Pasteurization, Suja Life, Universal Pasteurization.
Notes for Editors
If you are interested in a more detailed overview of this report, please send an e-mail to firstname.lastname@example.org or call her on +44 (0) 20 7549 9987
Visiongain is one of the fastest-growing and most innovative independent media companies in Europe. Based in London, UK, Visiongain produces a host of business-to-business reports cusing on the automotive, aviation, chemicals, cyber, defence, energy, food & drink, materials, packaging, pharmaceutical and utilities sectors.
Visiongain publishes reports produced by analysts who are qualified experts in their field. Visiongain has firmly established itself as the first port of call for the business professional who needs independent, high-quality, original material to rely and depend on.
As demand for new, minimally processed foods and drinks increases, more distributors stock their shelves with goods produced using HPP to help ensure food safety, food quality and the reduction of food waste.The key reason manufacturers said they use HPP is for extending shelf life, with longer shelf life resulting in lower food loss due to expired or spoiled meat.
17 December 2020
Growing awareness about the nutritional benefits of alpha lactalbumin among consumers is a major factor supporting market growth of Alpha Lactalbumin in key geographies.
05 November 2020
Growing demand of plant protein is a key factor augmenting market growth of almond protein, especially in developed nations such as the U.S., Canada, Germany and U.K. among others.
05 November 2020
Growth in the food & beverage sector is a major factor that is resulting to the rise in the demand for alginate market. Further increasing usage of calcium and sodium alginate fibers for wound care is also a major factor resulting to the increase in the demand for alginate.