Latest Food and Drink news

Visiongain Publishes Food High Pressure Processing (HPP) Equipment Market Report 2020-2030

As demand for new, minimally processed foods and drinks increases, more distributors stock their shelves with goods produced using HPP to help ensure food safety, food quality and the reduction of food waste.The key reason manufacturers said they use HPP is for extending shelf life, with longer shelf life resulting in lower food loss due to expired or spoiled meat.

17 December 2020

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Visiongain Publishes Alpha Lactalbumin Market Report 2021-2031

Growing awareness about the nutritional benefits of alpha lactalbumin among consumers is a major factor supporting market growth of Alpha Lactalbumin in key geographies.

05 November 2020

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Visiongain Publishes Almond Protein Market Report 2021-2031

Growing demand of plant protein is a key factor augmenting market growth of almond protein, especially in developed nations such as the U.S., Canada, Germany and U.K. among others.

05 November 2020

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Visiongain Publishes Alginate Market Report 2021-2031

Growth in the food & beverage sector is a major factor that is resulting to the rise in the demand for alginate market. Further increasing usage of calcium and sodium alginate fibers for wound care is also a major factor resulting to the increase in the demand for alginate.

05 November 2020

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